Pot Pourri

Description

• Description

  First documented at the Officina in the early 17th century, the Pot Pourri preparation combines berries, leaves, and flower petals in a composition consistent with its earliest recorded formulation. The Eau de Cologne carries this botanical preparation into a fragrance format: aromatic and botanical in character, with a persistent base of patchouli and cedarwood. From the Firenze 1221 collection.
  

• Ingredients

  ALCOHOL DENAT., PARFUM (FRAGRANCE), AQUA (WATER-EAU), LINALOOL, LIMONENE, BENZYL BENZOATE, EUGENOL, ISOEUGENOL, CITRAL, GERANIOL, BENZYL CINNAMATE, COUMARIN. The ingredient list of our products can be updated. We therefore invite you to always consult the ingredients list on each package.